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Vangueria madagascariensis
Spanish tamarind
€18.00
VAT included
Fast and safe delivery throughout Europe
Our commitments
- 100% French production
- Without fertilizers or chemicals
- Plant growth rate respected
- Not grafted, not hybridized
Caractéristiques de la plante
- Vangueria madagascariensis : Spanish tamarind
- Family : Rubiaceae
- Origin : Madagascar
- Height in its natural environment : 5 m
- Hardiness : 2°C
- Colour of the flower : yellow /green
Height : about 10 to 20 cm (depending on seasons)
Learn more about Spanish tamarind
Here is the Spanish tamarind or Vangueria madagascariensis, a much sought-after tropical fruit tree.
It's fruit , about 5 centimeters in diameter, turns brown when it is ripe. It can be eaten raw, in juice, cooked in compote or as an accompaniment to salty dishes, or macerated in rum. Its pulp has a sweet and acidic flavor, reminiscent of Tamarind (Vavangue is nicknamed "Tamarind of the Indies") or a sour apple sauce.
Children are particularly fond of them.
In the Reunion island, where the fruit of the Vangueria madagascariensis is named vavangue, children picked them up after school, or even instead of going to school; this is how the Creole verb "vavanguer" came about, synonymous with wandering, strolling, while playing hooky!
The fruits of the Vangueria madagascariensis are not only delicious, they're much used in the sub saharian traditional medicine
The Spanish tamarind loses its leaves in the cold season, and it is common for it to lose them even before flowering.
So, Indian Tamarind, Indian Beech or Vavangue, whatever its nickname, taste its incomparable fruits!!
Conseils de culture
Rempoter ?
Arroser ?
Apport d'éléments nutritifs ?
Plante d'intérieur ou plante d'extérieur ?
Que faire en cas de maladie ?
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Vangueria madagascariensis, growing tips
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Repotting -
Watering -
For an indoor planting -
For an outdoor planting -
Pruning -
Fertilizer -
In case of pest attack -
Rayon de Serre's word
When you receive your plant, repot it in a pot slightly larger than the bucket, which must be well pierced. Avoid pot covers which prevent residual water from draining away and encourage fungal diseases. Choose a fine potting soil, ideally with added perlite or sand to lighten the substrate (do not use garden soil or acidic soil such as heather). Then plan two repottings per year (spring and autumn), gradually increasing the size of the pot and adapting it to the size of the root network (the roots must have room, but not too much as the plant must be able to dry out its substrate between waterings). This avoids having to add fertilizer, which always risks burning the fragile roots of the plants and making the plant wither as soon as the fertilizer is stopped.
Moderate watering: watering should be copious (the whole root ball should be wet), but wait until the substrate has dried deeply before watering again (you can stick your finger in the soil: as long as you feel moisture, do not water). Your plant will recover better from a lack of water than from an excess of water. Always water at the base of the plant, and do not mist it, because stagnant water in the armpit of the leaves favors cryptogamic diseases. If your atmosphere is too dry, put bowls of water nearby (above radiators for example), so that evaporation humidifies the air.
Your plant must be taken out in summer, a full sun is perfectly convenient for it. It must be brought in a cold room in winter, that is to say a room free of frost but not heated. It fears excessive humidity when temperatures are low, so drastically reduce watering. Be careful: do not take it out and bring it back in all the time, it must be taken out in good weather, then brought back in when the cold weather arrives, because plants adapt their foliage to their environment, which should not constantly change. It often happens that plants lose their foliage when they are taken out and/or brought in, don't worry, your plant will adapt and will emit its new foliage accordingly.
This plant is not frost and/or cold resistant and should not be planted outside except in limited parts of Southern Europe.
This plant supports the pruning, but we do not advise it because that would make it lose its native form.
Our plants are grown naturally, without chemical fertilizers, so we advise you to repot them regularly (twice a year) rather than adding fertilizer.
If your plants are under attack by aphids or other pests, the best way to control them is by hand. Change their soil, remove as many undesirables as possible by hand and then shower your plants with a strong stream of water to eliminate any eggs that may be present. Spray them (insist on the underside of the leaves) with liquid black soap diluted in water. Repeat the operation several times at a few days interval. Take them outside in good weather, rain, sun and wind will kill most of the aggressors!
Attention, the Vavangue is consumed quite ripe, wait until the fruit becomes brown.
- Repotting
- Watering
- For an indoor planting
- For an outdoor planting
- Pruning
- Fertilizer
- In case of pest attack
- Rayon de Serre's word
When you receive your plant, repot it in a pot slightly larger than the bucket, which must be well pierced. Avoid pot covers which prevent residual water from draining away and encourage fungal diseases. Choose a fine potting soil, ideally with added perlite or sand to lighten the substrate (do not use garden soil or acidic soil such as heather). Then plan two repottings per year (spring and autumn), gradually increasing the size of the pot and adapting it to the size of the root network (the roots must have room, but not too much as the plant must be able to dry out its substrate between waterings). This avoids having to add fertilizer, which always risks burning the fragile roots of the plants and making the plant wither as soon as the fertilizer is stopped.
Moderate watering: watering should be copious (the whole root ball should be wet), but wait until the substrate has dried deeply before watering again (you can stick your finger in the soil: as long as you feel moisture, do not water). Your plant will recover better from a lack of water than from an excess of water. Always water at the base of the plant, and do not mist it, because stagnant water in the armpit of the leaves favors cryptogamic diseases. If your atmosphere is too dry, put bowls of water nearby (above radiators for example), so that evaporation humidifies the air.
Your plant must be taken out in summer, a full sun is perfectly convenient for it. It must be brought in a cold room in winter, that is to say a room free of frost but not heated. It fears excessive humidity when temperatures are low, so drastically reduce watering. Be careful: do not take it out and bring it back in all the time, it must be taken out in good weather, then brought back in when the cold weather arrives, because plants adapt their foliage to their environment, which should not constantly change. It often happens that plants lose their foliage when they are taken out and/or brought in, don't worry, your plant will adapt and will emit its new foliage accordingly.
This plant is not frost and/or cold resistant and should not be planted outside except in limited parts of Southern Europe.
This plant supports the pruning, but we do not advise it because that would make it lose its native form.
Our plants are grown naturally, without chemical fertilizers, so we advise you to repot them regularly (twice a year) rather than adding fertilizer.
If your plants are under attack by aphids or other pests, the best way to control them is by hand. Change their soil, remove as many undesirables as possible by hand and then shower your plants with a strong stream of water to eliminate any eggs that may be present. Spray them (insist on the underside of the leaves) with liquid black soap diluted in water. Repeat the operation several times at a few days interval. Take them outside in good weather, rain, sun and wind will kill most of the aggressors!
Attention, the Vavangue is consumed quite ripe, wait until the fruit becomes brown.
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Vangueria madagascariensis